Lub advent ntawm "tsis yog-stick lauj kaub" tau coj yooj yim rau tib neeg lub neej.Cov neeg tsis tas yuav txhawj xeeb txog kev hlawv thaum noj nqaij, thiab cov ntses fllets lo rau ntawm phab ntsa ntawm lub lauj kaub thaum kib ntses.Hom no-stick lauj kaub tsis muaj dab tsi ua nrog cov tsos ntawm lub lauj kaub zoo tib yam.Nws tsuas yog hais tias ib txheej ntxiv ntawm PTFE yog coated rau sab hauv ntawm lub lauj kaub, siv cov thermal zoo heev, tshuaj thiab yooj yim-rau-huv cov khoom ntawm PTFE.Thiab cov khoom tsis muaj tshuaj lom ua rau cov khoom siv hauv chav ua noj nrov.PTFE lub npe hu ua "Plastic King" nrog cov tshuaj tiv thaiv zoo thiab kev laus tiv thaiv, thiab "Aqua regia" kuj nyuaj rau corrode.Ordinary cov khoom yas yog qhov muaj kev laus.Tej yam uas zoo nkaus li yuav tawg lossis tawg tom qab peb mus rau tsib xyoos lossis kaum xyoo.Cov khoom tsim los ntawm "Plastic King" tuaj yeem muab tso rau sab nraum zoov thiab raug tshav ntuj thiab los nag., Tsis muaj kev puas tsuaj hauv nees nkaum lossis peb caug xyoo.Yog li nws yog dav siv nyob rau hauv lub neej thiab kev lag luam tshuaj.
Siv & tu
1.Ua ntej siv cov khoom noj uas tsis yog khoom noj rau thawj zaug, ntxuav nws kom huv si.
2.Optinally, koj tuaj yeem ntxuav ntxiv thiab npaj qhov chaw los ntawm seasoning.Maj mam rub cov roj ua noj rau ntawm qhov chaw uas tsis yog nplaum thiab ua kom sov lub cookware tshaj nruab nrab kub rau ob los yog peb feeb.Thaum nws txias, sponge nws nrog ib tug me me detergent nyob rau hauv dej wam thiab yaug kom huv si.Nws yog npaj mus!
3.Ib txwm siv hluav taws xob qis lossis nruab nrab thaum ua zaub mov.Qhov no pab khaws cia cov as-ham (ntau yam uas tsis yooj yim, thiab yooj yim puas thaum rhuab mus rau qhov siab).Nws kuj tseem pab khaws cia qhov chaw tsis zoo.
4.Thaum qhov zoo dua cov txheej txheej tsis zoo yog tsim los sawv ntsug rau kev kho mob ntxhib, tag nrho cov nonsticks yuav kav ntev dua yog tias koj ceev faj tsis txhob stab rau saum npoo nrog ib qho ntse ntse los yog txiav cov khoom noj nrog rab riam thaum nyob hauv cookware.
5.Tsis txhob overheat cov khoom noj khoom haus.Nco ntsoov nco ntsoov tias cov roj, dej los yog cov khoom noj khoom haus muaj nyob rau hauv cookware ua ntej cua sov.
6.Tsis txhob siv cookware ua lub thawv ntim khoom noj, uas tuaj yeem txhawb kev staining.Nws yog qhov zoo dua los khaws cookware huv si thaum tsis siv.
7.AIways tso cai rau cov cookware kub kom txias ua ntej immersing hauv dej.
8.Koj cov cookware tshiab muaj kev nyab xeeb zoo kawg nkaus los muab tso rau hauv lub tshuab ntxuav tais diav, tab sis feem ntau cov khoom siv tsis yog cov khoom siv hluav taws xob yog qhov yooj yim los ntxuav kom ceev ceev ua kom yuam kev.
9.Yog hais tias, los ntawm kev siv tsis raug, cov roj burmed los yog cov khoom noj seem khaws cia rau ntawm qhov chaw, feem ntau nws tuaj yeem raug tshem tawm nrog dej sov thiab tshuaj ntxuav me me.Hauv qhov xwm txheej hnyav, cov khoom seem no tuaj yeem raug tshem tawm los ntawm kev ntxuav kom huv nrog cov tshuaj no: 3 tablespoons bleach, 1 tablespoon kua zaub detergent, thiab 1 khob dej.Siv rau qhov chaw ua noj nrog ib daim txhuam cev los yog cov ntaub qhwv yas.Tom qab ntxuav, rov kho qhov chaw nrog lub teeb so ntawm cov roj ua noj.
Warranty
Ballarni lav cov khoom siv ua noj ua haus tiv thaiv txhua qhov kev tsim khoom tsis raug .Qhov kev lav no tsis them rau kev puas tsuaj rau cov khoom uas tshwm sim los ntawm kev siv tsis raug ua raws li cov lus qhia rau kev siv lossis yog tias cov khoom raug banged pr poob .Rau qhov chaw tsis lo, nws yog ib txwm ua kom tsaus. nyob rau hauv kuv chav kawm .Txhua yam khawb los yog tsis muaj xim uas yuav tshwm sim nyob rau hauv cov ntaub ntawv uas tsis yog-stick txheej raws li zoo raws li nyob rau hauv cov txheej txheej sab nrauv tsuas yog pom cov cim qhia ntawm kev siv ib txwm thiab tsis ua rau muaj kev tsis txaus siab .Scrathes ntawm qhov chaw ua noj yuav tsis cuam tshuam. kev nyab xeeb ntawm lub lauj kaub Qhov no warranty hnub qub txij li hnub cov khoom tau yuav los ntawm cov neeg siv khoom uas yuav tsum tau ua pov thawj nrog daim ntawv txais nyiaj.
Post lub sij hawm: Nov-08-2022
